On the 400th anniversary of Shakespeare’s First Folio, rare originals are being displayed and publishers are offering collectors editions, including one that sells for $1,500

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A prosecutor has added felony charges, including attempted sexual assault, against a man accused of attacking Connecticut’s first Muslim state representative after a prayer service

Minnesotans can legally possess and grow their own marijuana for recreational purposes starting Tuesday, Aug. 1, subject to limits meant to keep a lid on things while the state sets up a full-blown legal cannabis industry

Deputies in North Carolina have arrested a Florida man on suspicion of child abduction after finding a missing 16-year-old girl in his car during a routine traffic stop. Alejandro Hernandez Vazquez, 40, was pulled over for a traffic violation on the I-95 in Nash County at about midnight on 4 July, authorities say. Deputies became suspicious and asked to search his white 2016 Audi Q5, and learned that a teenage passenger had been reported missing hours earlier by the Coral Springs Police Department in Florida. According to Nash County Sheriff’s Office, Mr Vazquez was not known to the girl’s family and did not have permission to cross state lines. Deputies also found cannibas vape pens and drug paraphernalia in the car, they said. Mr Vazquez, from Miami, was booked into the Nash County Detention Center on charges of child abduction, felony possession of synthetic cannabinoid, possession of marijuana paraphernalia and contributing to the delinquency of a minor. He was initially jailed without bond. At a court appearance on Friday 7 July, his bond was set at $505,000. The missing girl was transported to the Wake County Juvenile Detention Center before being picked by family. “The 16-year-old willfully went with him is what we’re seeing at first glance of this investigation,” Nash County Sheriff Keith Stone told ABC11. “It was not like she was bound in the car and things of that nature, but you know, it’s a young 16-year-old and a grown man, and he’s manipulated her and carried her across this country. This is a true case of child trafficking,” he added. Read More Murder suspect arrested in multi-state manhunt is now on the run again after escape from Pennsylvania jail Missing two-year-old Wynter Smith found dead in Michigan days after Amber alert issued Disgraced former USA Gymnastics doctor Larry Nassar almost killed after being stabbed in prison

The White House on Monday condemned anti-vaccine conspiracy theorist Robert F Kennedy Jr’s claim that the virus which causes Covid-19 was somehow engineered to target white and Black people while sparing Asians and Jews of Eastern European descent as an example of antisemitism that puts Americans at risk. During a press event in New York City on 11 July, Mr Kennedy baselessly stated that “there is an argument to be made” that the disease is “ethnically targeted” and claimed that the Sars-CoV-2 virus was “targeted to attack Cucasians and Black people” even as “those who are most immune are Ashkenazi Jews and Chinese”. Mr Kennedy later falsely claimed that he had made the remarks at an off-the-record event and attacked the New York Post who had reported on his offensive comments, accusing him of trying to “to discredit [him] as a crank — and by association, to discredit revelations of genuine corruption and collusion.” His comments were widely condemned by numerous Jewish groups including the Anti-Defamation League, which called them “deeply offensive” pointed out that they “feed into sinophobic and antisemitic conspiracy theories”. Speaking at the White House daily press briefing on Monday, Press Secretary Karine Jean-Pierre declined to respond to Mr Kennedy directly, citing his status as a 2024 presidential candidate. But Ms Jean-Pierre said the anti-vaccine activist’s comments were insensitive to the “countless” American families with empty seats at the dinner table because they’ve lost people to the virus since it began spreading across the globe in March 2020. Continuing, Ms Jean-Pierre said the claims Mr Kennedy made on a tape which was published by The New York Post were “false” as well as “vile,” and said they “put our fellow Americans in danger”. “if you think about the racist and antisemitic conspiracy theories that come out of saying those types of things, it’s an attack on our fellow citizens, our fellow Americans and so it is important that we ... speak out when we hear those claims made more broadly,” she said. “This President and this whole administration is going to stand against ... those false claims against ... Asian Americans, against Jewish Americans,” she said. “We’re going to continue to speak out and we believe ... it’s important to protect the dignity of our fellow Americans”. Read More RFK Jr revives antisemitic conspiracy theory that Covid-19 was ‘ethnically targeted’ to spare Jewish people RFK Jr press dinner screaming match over climate crisis ends with columnist launching his own natural gas Robert F Kennedy Jr calls interviewer ‘unfair’ for spelling out his laundry list of conspiracy theories Editor apologises for publishing RFK Jr anti-vaxx screed: ‘I should have been fired’

Lucas Giolito of the Chicago White Sox is pitching a no-hitter through six innings against the New York Yankees

I’m standing outside my local cafe in west London, looking bedraggled as I’ve been up since 6.45am making the dreaded school packed lunch. It’s nothing exotic – margherita pizza for Lola, who is a fussy eater, and plain pasta with cheddar cheese and corn on the cob for Liberty. There were all the snacks to pack, too – sadly, no chunks of carrot, just Pom-Bears and breadsticks. I am buying a croissant to add to one of the lunch boxes when I bump into the mum of one of my daughter’s friends. “Oh darling,” she tells me, “it’s all ‘white food’. Not good.” I shrug my shoulders knowingly, then stupidly ask her what’s in her kids’ packed lunches. “Sushi bento box,” comes her instant reply. “Crudites and organic hummus. Japanese panda crackers. Seaweed crackers. Dim sum. Oh, and sandwiches cut into little shapes – I do hearts and stars.” Right. That’s a good start to my morning; I now feel totally inadequate. When it comes to my children, I am a slave to the packed lunch. But gone are the days of stuffing a hard-boiled egg, a jam sandwich or processed cheese triangles into a box – as was the case when I was a child. Even apples have been voted a prehistoric lunchbox item by 17 per cent of parents. Instead, packed lunches are now a status symbol. The actor Hilary Duff, for instance, gives her son caviar for a snack – and it’s not that unusual. One in 10 parents (9 per cent) choose sushi and, according to a recent survey by Amazon Fresh, 26 per cent of parents take a photo of their children’s packed lunch for Instagram. A third (33 per cent) have also admitted they’ve taken a sneak peek inside another child’s lunchbox – and believe me, it’s often to silently snack-shame another parent. I can’t help but wonder if food and snacks are a kind of modern litmus test of parenting. But does it really make you a better parent if you give your child home-cooked wild keta salmon and wholemeal rice in a thermal container for lunch? The playground politics of packed lunches are complex. Parents are constantly criticised for sending inappropriate lunches to school. The TV chef Jamie Oliver once said unhealthy packed lunches are tantamount to child abuse. At the other extreme, parents are finding the time to stamp cucumbers with flowers and dice dried herbs into them for their kid’s bento boxes – then post them online. There seems to be no middle ground. Christina (not her real name) is a 40-year-old PA and tablescaping specialist whose child attends a prep school in west London’s Notting Hill. She makes all of her daughter’s packed lunches from scratch, and it’s always organic produce. “I always wanted to go that extra mile,” she tells me. “My motivation to do this was never to be ‘Queen Bee mum’ – it was to make my daughter happy and proud of me.” The “presentation” and “the taste” of the packed lunches, she says, is “super important” – to such an extent that it needs to be “Instagram-worthy” and “fun” in order to encourage her daughter to eat healthily. One of her lunch box specialities, she adds, is mini American hot dogs “decorated with a little flag and a drizzle of ketchup”. “I know it is always going to be flagged by other mothers because the school is very competitive,” she continues. “This dish goes around the mums like wildfire because mums always want to outdo other mums.” If I put out a post saying how much fibre children should be having, I get people replying saying that ‘it’s unrealistic’ and ‘we can’t do that as well as everything else’ when it comes to kids’ foods. It ends up with parents pitting themselves off against one another with food Charlotte Stirling-Reed, child and baby nutrionist While school playground rivalry among parents used to be about pigtails and bows in your children’s hair, Christina says, now it’s about lunch and snacks. “Kids have a much more sophisticated palate,” she explains. “They’re exposed to a lot more than a ham and cheese sandwich. The playing field has widened, and the bar has been set higher due to social media, and Deliveroo and Uber Eats – everything has become more instantaneous.” For other parents, it’s about making a packed lunch as wholesome as possible – something my children would scoff at. Ella Mills, the founder of the plant-based food brand Deliciously Ella, tells me she has found “batch cooking” easiest for her daughter’s packed lunches at nursery. “It’s a real rush getting everyone dressed, ready and out of the door each morning,” she says. “Plus, thinking of something to cook at 7am that’s got no nuts, no sesame in it [due to possible nut allergies], that I’ll know they’ll eat, and that doesn’t take a little while to make. So I make huge batches of veggie bolognese, bean chilli or sweet potato and chickpea stews plus big batches of grains, then simply heat a portion up and pop it in a thermos. Something that’s pre-made makes a world of difference.” Other parents call in the professionals. Chef Meryem Korkut Avci of Mary’s Mobile Chef Services does “meal preps” for elite customers in west and north London. She sends over an ingredients list and will then come to your home once a week and cook for the whole family – a two-hour session is £120 for six dishes (on the seventh day, her clients usually get a takeaway). For packed lunches, she says gluten-free muffins are popular. “Also egg or chicken fried rice, chilli con carne with tortilla, little mini puff pastry rolls with cheese – or sausage rolls.” She’ll even wash up – and says clients use her because “they don’t have time” or are “bored of their own food”. Dr Megan Rossi, a gut health scientist, bestselling author and founder of the website The Gut Health Doctor and The Gut Health Clinic in London, says an ideal packed lunch would contain something from each of the super-six plant groups: “Legumes (such as chickpeas), vegetables, whole grains (such as oats and barley), fruit, nuts and seeds and herbs and spices. Hitting all these is a tricky one but for optimal health, the goal is for them to have at least one from each of these most days. It’s a great target to have in mind!” She advises “hiding legumes and whole grains in sweet treats like black bean brownies with porridge oats,” and says that “while not a long-term strategy to keep plants a secret, it can help build some confidence and comfort with those plants (as well as training childrens’ taste buds) for you to reveal when the time is right.” For chocolate lovers – like my daughter, Lola – Dr Rossi also suggests “making your own chocolate bars with dried fruits, popcorn, seeds and nuts included for extra dietary fibres and a more satiating treat”. I personally can’t see how I would fit that into my schedule. But for many parents healthy eating is a full-time job. Children may need to be offered a specific food “around 10 times” before they accept it, according to research, while Dr Rossi adds that it means nothing to a child if you merely tell them food is healthy or unhealthy. “Try explaining to them from a young age about the importance of their gut microbes,” she says. “Tell them they need to feed the little pet bugs in their tummy with broccoli, for instance, to help keep them strong.” I often feel ashamed that Lola is a fussy eater – though I find solace in the fact that her younger sister isn’t. Dr Rossi claims that what mums-to-be eat during pregnancy may also affect the kind of food your child will have a taste for. “That could play a part with fussing eating,” she says, but adds that she’s not keen on “mum guilt”: “Pregnancy is hard enough without the added pressure of nutrition.” Charlotte Sterling-Reed, “The Baby and Child Nutritionist”, runs a fussy eater course, and assures me that “parents are not bad parents if they are struggling with a fussy eater at home”. She says she is currently witnessing a backlash from “defensive parents” who are fed up with being told to live up to the “ideal” of being a perfect parent. “If I put out a post saying how much fibre children should be having, I get people replying saying that ‘it’s unrealistic’ and ‘we can’t do that as well as everything else’ when it comes to kids’ foods,” she says. “It ends up with parents pitting themselves off against one another with food.” An extravagant lunchbox is also not realistic for the majority of parents, she adds, “whether working or not, and nor should it be – there is a way to find a balance”. She says that a middle ground is possible. “As parents, [we can] pick something that is balanced but that also works for the family situation. This constant comparison between two extremes on social media makes us feel like we are failing in multiple aspects of parenting.” I don’t think I’m ever going to be posting my kids packed lunches on Instagram. I also know that sliced pepper fingers won’t get eaten even if I arrange them in the shape of a smiley face. More than anything though, I won’t feel guilty about my kids’ food habits any more, or the lengths I sometimes go to to get them to eat healthy – I once told my daughters that if they didn’t drink their freshly squeezed orange juice, their legs would fall off. And, you know what, it worked! Read More Keir Starmer is keeping his children out of the public eye – but that won’t stop them being privileged I’m a jellyfish parent – my run-in with a tiger mum was terrifying Kate Moss credits her stress-free life to ‘moonbathing’ – can eccentric wellness regimes help me too? Vasectomy and British men in their twenties: ‘Young, none and done’ Why taking a mental health day could be bad… for your mental health What the world’s happiest children tell us about where Britain is going wrong

Treasury futures linked to the 10- to 30-year part of the US government bond market rallied on light